Paola Appendini: A Love of Learning and Innovation

Paola Appendini, originally from Mexico City, discovered her passion for food science and packaging during her studies at UNAM and Cornell University. With a career spanning roles at Kraft Foods, PepsiCo, and now Mars Wrigley, Paola has become a leader in sustainable materials and innovative packaging solutions. Her journey highlights the importance of curiosity, resourcefulness, and continuous learning in driving successful innovation